For many, the new year is a chance to try new things, expanding our minds and our lives. For some, this looks like quitting bad habits and embracing good ones. For others, this looks like a time of reflection and study. To celebrate this spirit of self-discovery and expansion, many will find themselves diving into Read The Full Article Here
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An extension of Heisenberg's uncertainty principle, which places limits on how precisely you can measure the properties of quantum objects, has found that it really isn't possible to cheat the laws of quantum physics Read The Full Article Here
Is the CSI guilty? Read The Full Article Here
Sharp metal propellers can harm wildlife, so an alternative made using ferrofluid could be a better approach, if it can be tweaked to work at higher speeds Read The Full Article Here
The best book deals of the day, curated by Book Riot. Read The Full Article Here
Our review of Magnum P.I. Season 5 Episodes 19 and 20 reveals how the Ohana look ahead to the future while solving a couple of more… Read The Full Article Here
A new analysis of lice genetic diversity suggests that lice came to the Americas twice — once during the first wave of human migration across the Bering Strait, and again during European colonization. Read The Full Article Here
Feeling scattered these days? You need micro listens! They offer all the pleasure of an audiobook without hours of commitment. Here are four single-story audiobooks plus a couple of bang-up short story collections. Have fun. Robert Petkoff’s deep warm voice and engaged pacing entice us into CALYPSO’S GUEST as thoroughly as an earlier nymph lured Odysseus. Andrew Read The Full Article Here
A new analysis of 14,669 threatened species of plants and animals found in Europe reveals that about one fifth face the risk of extinction, and that agricultural land-use change poses a significant threat to these species. Read The Full Article Here
There are a few twists in some of this year’s offerings. Read The Full Article Here
New research helps explain how sharp patterns form on zebras, leopards, tropical fish and other creatures. Their findings could inform the development of new high-tech materials and drugs. Read The Full Article Here
National Public Radio wasn’t always the journalistic treasure it is today. And Peter Breslow wasn’t always a multi-Peabody Award winner. Thankfully for NPR junkies, their paths crossed in 1982 when both were young, and they grew up together over the decades. In his just-launched memoir Outtakes: Stumbling Around the World for NPR, senior producer Peter Read The Full Article Here
The actress known for ‘90210’ and ‘Power Book III: Raising Kanan’ has signed a one-year contract with the soap. Read The Full Article Here
Ice crystals suspended in the air put on a gorgeous show if you know when and where to look Read The Full Article Here
Paying attention to smaller literary awards will lead you to exciting books that get overlooked by the flashy, mainstream prizes. Read The Full Article Here
Scientists just made a breakthrough discovery in revealing how planets are made. By observing water vapor in protoplanetary disks, they confirmed a physical process involving the drifting of ice-coated solids from the outer regions of the disk into the rocky-planet zone. Read The Full Article Here
Chad's continued heartbreak over Abigail's death on Days of Our Lives during the week of 1-01-24 would be more emotional if not for an… Read The Full Article Here
Perfume, rubbing alcohol, a cholesterol medication and even biological processes all depend on a chemical process called the aldol reaction. The reaction primarily combines compounds to form carbon–carbon bonds, which are incredibly strong and provide a molecule with stability. Read The Full Article Here
James Patterson wants to clear up a myth. Contrary to popular belief, he is involved in every book bearing his well-known name — heavily. In fact, at any one time, Patterson — who currently holds the world record for the number of #1 New York Times bestsellers by a single author — has both his Read The Full Article Here
The reality TV genre saw several new contenders launch on the scene to leave their mark. We take a look back at why 2023 stood out for… Read The Full Article Here
New research may lead to new targeted treatments for rheumatoid arthritis (RA), an autoimmune disease that causes joint inflammation and destruction. Read The Full Article Here
From heartwarming whodunits to yuletide thrillers, these novels promise to add a dash of mystery to your holiday cheer. Read The Full Article Here
Huntington’s disease causes involuntary movements and dementia, has no cure, and is fatal. Scientists have now shown they can slow its progression in flies and worms, opening the door to human treatments. Read The Full Article Here
We'll be ringing in the new year with Good Trouble's winter premiere, but first, check out our wishlist regarding what we'd love to see… Read The Full Article Here
Our favourite wildlife shots of the year feature an inquisitive hyena pup, a colourful sea slug and a fruit bat being swabbed for science Read The Full Article Here
Join in on the adventure with a grandmother and her granddaughter as they spend the day together laughing and imagining, while also getting in a bit of exercise. Hop, Skip, Jump! by Mary Giammona, MD is a fun-loving story that both encourages readers to spend time with family and loved ones, and also expresses the Read The Full Article Here
What you didn’t know about the Hollywood icon. Read The Full Article Here
The record for long-distance laser messaging has been broken with a high-resolution video of Taters the cat chasing a red laser dot – it was transmitted over 31 million kilometres Read The Full Article Here
It’s a subtle point. But the following quote tells you what the world of Clare Carlson is all about and, in turn, what R.G. Belsky’s sixth Clare Carlson mystery, Broadcast Blues (Oceanview), is all about. Well into the story, Carlson, the news director for a New York TV station whose true passion is uncovering scoops Read The Full Article Here
Cheddar cheese's distinct but often subtle flavour comes down to interactions between different bacteria, which cheese-makers could utilise to create a specific taste Read The Full Article Here